LEARN THE
R.O.M.A. WAY
Email Marketing for Restaurants: How to Build a List and Get Customers to Come Back
by Heather King As a restaurant owner, you already know how important it is to bring people in the door—but what about getting them to come back regularly? That’s where email marketing for restaurants becomes your secret weapon. With the right strategy, it’s one of...
How to Plan Your Restaurant’s Spring Promotions in 30 Minutes or Less
Streamline your restaurant’s spring promotions with this quick guide to planning
seasonal deals and specials in just 30 minutes. Get expert tips on strategy, themes, and
audience engagement to boost foot traffic and sales.
Google Business Profile Optimization: The Secret to More Diners Finding You
by Heather King If you own a restaurant, you already know the competition is fierce—especially online. Customers often consult Google for the best pizza in town or a cozy brunch spot. That’s why a Google Business Profile is essential for your restaurant and your...
How to Turn Happy Restaurant Customers Into Your Best Advertisers
Running a successful restaurant is more than just great food—it’s about creating memorable experiences that keep your customers coming back for seconds (and thirds). Beyond becoming regulars, happy customers can also be your most powerful (and cost-effective) advertisers.
How to Build a Marketing Calendar That Works for Your Restaurant
by Heather King Running a successful restaurant is about more than just great food—it’s also about attracting and retaining customers. A well-planned marketing calendar can help your restaurant stay ahead of trends, promote key events, and engage with diners...
Marketing Automation Isn’t Just for Big Chains: How Independent Restaurants Can Use It to Save Time and Bring Diners Back
Get started with marketing automation tools to save time and bring in diners while helping scale your restaurant growth.